• Handmade Knives

    We hand make a range of knives to suit any purpose; all manner of culinary/kitchen knives and cleavers; hunting, fishing and utility knives; axes and tomahawks; ceremonial and dress knives, daggers and the occasional sword.

    All our knives are 100% hand made on site here at Mother Mountain Forge.

    We

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  • Courses

    Here at Mother Mountain Forge we run courses in knife making, blacksmithing, axe making, and many others. I love what I do and I started teaching myself smithing because I found the process fascinating. But it was a long and slow journey to teach myself over the last 20 years.

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This small chef's knife has a more sharply pointed blade than our usual shape, with the forge finish left on the spine. It is forged from 1075 high carbon steel, with an ironbark timber handle, with contrasting red and black G10 spacers. 

Total length: 314mm, blade length: 180mm, edge length: 162mm, blade width: 50mm, weight: 216g.

For Sale at $415 + $25 postage and insurance

This small chef's knife is forged from 1075 high carbon steel, with a stainless steel collar and beefwood timber handle. 

Total length: 303mm, blade length: 174mm, edge length: 155mm, blade width: 50mm, weight: 173g.

For Sale at $415 + $25 postage and insurance. 

A small drop point skinner, with a standard size handle. Blade is hand forged 1075 high carbon steel with a brut de forge finish on the spine. Handle is highly figured blackbutt timber with a bronze guard. Comes with a leather sheath.

For Sale was $385, now $350 + $25 postage and insurance

Total length: 235mm, blade length: 107mm, edge length: 93mm, blade width: 33mm, weight: 168g, total weight: 245g.